Wholesale artisan bakery. It operates out of an industrial building in Kissimmee, near Orlando. It has a commercial oven with four trays, a 40-quartz dough mixer, a fermentation and rest cabinet, and a dough sheeter and kneading machine. It produces sweet bread, guava bread, milk bread, and cookies. The packaging of the products is carried out through a 100% manual process. The distribution of the products is carried out using a company van. Distribution is carried out in various Latino outlets such as Bravo and SeaBras supermarkets located in the Melbourne, Saint Cloud, Kissimmee, Orlando and Clermont areas. The seller will remain as long as necessary to give a comprehensive training to the new owner. Price: $ 75.000

REPORT: Alfredo Gonzalez (786) 486-3615 alfredo@negociosenflorida.com